Say, for instance, candy corn? OK, to be fair, candy corn mainly tastes like sugar…but hear me out…
(Actually, hear Cuba Libre out…)
Cuba Libre Restaurant & Rum Bar is getting into the Halloween spirit with the debut of its special limited-time-only Candy Corn Martini. The fall-themed cocktail is available beginning today, October 5, and will run throughout October at the bar and in the dining room during dinner daily beginning at 4 p.m. and brunch Friday, Saturday and Sunday beginning at 11:30 a.m.
So, what goes into a Candy Corn Martini? Well, the ones that will be mixed up at Cuba Libre will have vanilla vodka, Crème de Cacao, butterscotch schnapps, fresh orange juice and a splash of grenadine. For garnish, candy corn of course!